Course Chemistry Of Amino Acids And Proteins PDF
1.Introduction:
Biology is the science of living things. The functions of various cells are only possible because of molecular interaction among several biosubstances that exist in these cells. The major classes of these biosubstances/biomolecules (also called macromolecules because of their sizes) include: proteins, carbohydrates, fats and oil, and nucleic acids. The understanding of their structures will aid you to understand their functions. Proteins, which constitute a very large family of macromolecules, will be the focus of this course.
This course, the Chemistry of Amino Acids and Proteins, covers mainly the chemistry of amino acids (the building blocks of proteins) and their polymers (Peptides and Proteins). The course will help you to appreciate how the structural features of these three molecules affect biological activity of an organism. The purpose underlying the study of this course, therefore, is to develop a greater comprehension of how the structures of biomolecules affect their overall cellular functions.
2.What you will Learn in this Course?
The course consists of study units and a Course Guide. This Course Guide tells you briefly what the course is about, what course material you will be using and how you can use the materials. In addition, it sets some general guidelines on the amount of time you are likely to spend on each unit of the course in order to complete it successfully.
The Course Guide gives you guidance in respect of your Tutor-Marked Assignment which would be made available in an assignment folder.
There will be regular tutorial classes that are related to the course. It is advisable for you to attend these tutorial sessions. The course will prepare you for the challenges you will meet in trying to link structures and functions of biomolecules.
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Course Chemistry Of Amino Acids And Proteins PDF |